Home » Archive

Articles Archive for January 2010

RECIPES & MENUS, Salads »

[25 Jan 2010 | No Comment | ]
Mediterranean Brinjal & Lentil Salad

Low in saturated fat and cholesterol and high in fiber, eggplants (brinjals) combine with lentils in this Mediterranean-inspired salad.

RECIPES & MENUS, Soups »

[10 Jan 2010 | No Comment | ]
Spicy Quinoa Soup

Comforting and satisfying, this soup comes together in 30 minutes or less.

FOOD & WINE, Products Review »

[10 Jan 2010 | No Comment | ]
Vegan Liquid Smoke

Vegan Liquid Smoke is the answer to adding smoky flavour to any recipe without adding meat or animal by-products.

FOOD & WINE, Products Review »

[4 Jan 2010 | No Comment | ]

Fiori Di Sicilia is one of those “secret” ingredients that you can add into your baked goods to elevate their flavour. Your friends will immediately taste something special: the vanilla and citrus notes will reveal themelves upon the first delightful bite.

Fiori Di Sicilia is a staple in my refrigerator (it must be refrigerated after opening). You can order it online at King Arthur Flour

SharePrint Friendly

FOOD & WINE, Videos »

[3 Jan 2010 | No Comment | ]

A not-for-profit organization based in Washington DC that offers an exchange program for black students from South Africa.

SharePrint Friendly

Cakes & Tarts, RECIPES & MENUS »

[1 Jan 2010 | No Comment | ]
New York-Style Cheesecake

Being vegan shouldn’t stop you from indulging in this divine pleasure.

Related Posts with Thumbnails